Sardinhas assadas is a Portuguese saltwater fish dish in which the fish is grilled over an open flame. It is typically seasoned with garlic, herbs, and olive oil.

Açorda Bread Soup is a traditional Portuguese soup made with bread, garlic, olive oil, and poached eggs. It is typically flavored with cilantro or parsley and may include other ingredients such as fish, shrimp, or vegetables.

Bifana Sandwich Portugal Vendas Novas is a type of sandwich made with pork cutlets, onions, and spices served on a Portuguese roll.