Bakso is a popular Indonesian meatball dish. It is made from beef, pork, or fish and usually served in a savory broth with noodles, tofu, vegetables, and other toppings. Bakso is a hearty and flavorful meal that has become a beloved part of Indonesian cuisine.

Soto soup is a popular Indonesian dish consisting of broth, meat, vegetables, and spices.

Satay is a traditional dish from Indonesia and Java that consists of small pieces of marinated meat, usually chicken or beef, that are grilled on skewers and served with a spicy peanut sauce. It is a popular snack and street food in many Southeast Asian countries.

Bubur ayam is an Indonesian rice dish made with chicken, spices and vegetables. It is often served as a breakfast or light meal.

*** is an Indonesian fried rice dish that is made with a variety of ingredients, including ...

Sayur Lodeh is a traditional Indonesian vegetable soup made with coconut milk, vegetables, and spice...

*** is a traditional Indonesian soup from the Malang region, made of vegetables and often ...

*** is a traditional Indonesian dish from West Sumatra, consisting of grilled beef skewers ...

*** meat soup is a popular dish from South Sulawesi, Indonesia. It is made with grilled beef ribs ...

*** is a traditional Indonesian rice dish made with compressed rice, cooked in a woven pouch of ...

*** is an Indonesian fried meatball dish. *** is an Indonesian fried meatball dis...

*** is an Indonesian vegetable soup from West Java. The soup is made with tamarind broth, ve...

*** is a traditional fish dish from the city of Palembang in Indonesia. It is made from ground fi...

*** is an Indonesian dish of slow-cooked beef, coconut milk, and a variety of spices. It origina...

Mie Aceh is an Indonesian noodle dish originating from the Aceh region. It is made with noodles, co...

*** is a fried chicken dish from East Java, Indonesia. It consists of a whole deboned fried ...

*** is a traditional Indonesian meatball dish originating from Surakarta, Central Java. It co...

*** is a traditional Indonesian dish consisting of freshwater fish, usually catfish, that is...

*** Fish Soup is a traditional Indonesian soup dish from Palembang, made with fish, shrimp, and v...

*** Meat Soup is a traditional Indonesian dish from Surabaya, East Java....

Soto Betawi is a traditional Indonesian meat soup from Jakarta. It is made with beef, coconut milk and various spices, giving it a unique and flavorful taste.

Gado-Gado is an Indonesian salad made from boiled vegetables, eggs and tofu mixed with peanut sauce dressing. It is a popular dish in Jakarta, Indonesia, often served as a snack or side dish.

Nasi Uduk is a popular Indonesian rice dish made with coconut milk, spices, and herbs. It is typically served in Jakarta as part of a variety of meals.

Kerak Telor is a traditional dish from Jakarta, Indonesia made from eggs, glutinous rice, serundeng (shredded coconut), shallots, and spices.

*** Salad Indonesia Jakarta is a popular Indonesian dish consisting of tofu, vermicelli noodles...

Kue Ape is a popular Indonesian pancake from Jakarta, filled with banana and coconut. It is usually ...

Soto Kaki Offal Soup is a traditional Indonesian dish from Jakarta, made with offal (internal organ...

Roti Buaya is a popular Indonesian sweet bread from Jakarta, made with coconut milk and served as a...

Mie Kangkung Noodle Soup is a popular and classic Indonesian noodle soup dish originating from Jaka...