Shawarma is a Lebanese street food consisting of meat (usually lamb, chicken, turkey, or beef) and vegetables that is cooked on a rotating vertical spit. The meat is shaved off the spit and served in pita bread with various condiments and sauces.

Hummus is a popular Middle Eastern dip made from mashed chickpeas, tahini, olive oil, garlic, lemon juice and various spices. It originated from Lebanon and is widely enjoyed as an appetizer, snack or side dish.

Hummus Beiruti is a traditional dip from Lebanon, made with mashed chickpeas, garlic, lemon juice, tahini, olive oil, and spices. It's usually served with pita bread or vegetables as an appetizer or snack.

Moufataka is a traditional Lebanese dessert that consists of a cheese-filled pastry topped with orange blossom syrup, pistachios, and almonds. It is popular in Beirut and throughout Lebanon.