Kottu Street Food Asia Sri Lanka is a popular street food dish in Sri Lanka that consists of flatbread, vegetables and spices, which are chopped together and fried. It is served with a variety of sauces and accompaniments, making it a flavorful and filling meal.

Kokis is a deep-fried dessert from Sri Lanka made with rice flour, coconut milk, jaggery, cardamom and other spices. It is shaped into small balls and then deep-fried until golden brown.

Meekiri Dairy Product Asia Sri Lanka is a dairy producer in Sri Lanka that produces milk, yogurt, and other dairy products. They source their milk from smallholder farms across the country, and use modern processing techniques to produce premium quality products.

Ceylon Black Tea is a type of tea grown in Sri Lanka, which is located in South Asia. It is known for its strong flavor and aroma, making it a popular choice among tea drinkers.